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Dining Services Hospitality Associate- Bellesini Cabrini Campus

Job in Rosemont, Montgomery County, Pennsylvania, USA
Listing for: VILLANOVA UNIVERSITY
Full Time position
Listed on 2026-09-18
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 17.5 USD Hourly USD 17.50 HOUR
Job Description & How to Apply Below

Dining Services Hospitality Associate
- Bellesini Cabrini Campus

If you have questions about the application process, please refer to the Applicant FAQ link on the sidebar.

Please see Special Instructions for more details.
The start date for this position is on or after June 1, 2026.

Schedule during normal operating hours:
Sunday - Thursday 4pm - 1am

Posting Details

Do you have questions about the application process? If so, please refer to the Applicant FAQ’s.

Posting Details (Default Section) Posting Number: S

Position Title:

Dining Services Hospitality Associate
- Bellesini Cabrini Campus Position Type:
Staff

Location:

Villanova, PA Recruitment Type:
Internal/External Applicants

Work Schedule:

full-time/12-months Avg Hours Week Department: 837-Dining Services
- Cabrini Campus

Why work at Villanova?
  • Join a mission-driven organization. Since Villanova University’s founding in 1842, we have been inspired by the values of truth, unity, and love, and are a community dedicated to service to others.
  • Villanova has been included among the nation’s best colleges and universities. VU’s inclusion again in U.S. News & World Report’s 2026 “Best Colleges” rankings is another indication of the University’s continued prominence and forward momentum.
  • Villanova’s most precious asset is our people
    . As an employee, you will receive a holistic benefits package, generous paid time off, a competitive retirement savings plan, flexible work options, wellness programs including gym membership, professional development, tuition assistance, and more .

As a member of the Dining Services Department, the individual will work in any of the following positions: front of the house- food production/serving/cashier/barista and back of the house food production.

As a Dining Services Hospitality Associate, you will serve customers in an efficient and courteous manner. The Dining Services Hospitality Associate will work with management and co-workers to instill and foster the value of the Villanova Mission Statement and the Dining Services Mission Statement. The individual will focus on our Core Values:
Safety and Sanitation, Friendly Courteous Service, and Excellence

. All of our associates should improve our systems and overall operation.

Why join our team?
  • Increased hourly rate starting at $17.50/hour
  • Generous vacation plan and holiday schedule
  • Free meals during each shift
  • Health and wellness resources plus discount programs
  • Opportunities for advancement
  • Various schedules available, including late-night positions with night differential
  • Free uniforms, including footwear
  • * Full-time employees also receive: 403b retirement plan with employer base and matching contributions, tuition remission for associates and dependents, medical, vision, and dental insurance with multiple health plan options

Villanova is a Catholic university sponsored by the Augustinian Order. The University is an equal opportunity employer and seeks candidates who understand, respect and can contribute to the University’s mission and values.

Duties and Responsibilities:

ESSENTIAL JOB FUNCTIONS :

  • Set-up, maintain, and break down all service lines. Ability to prepare and/or cook food for cold production and for pizza/grill lines. Stock, rotate and replenish merchandise as needed. Back of the house production includes salad and fruit bars, deli prep, desserts, and commissary items
  • May work on any of the following stations serving our customers: sandwich/salad/pizza/grill/Holy Grounds areas/register stations
  • Serves customers in an efficient and courteous manner in accordance with our mission. Responsible for serving the proper proportions and following all safety and sanitation practices. Is familiar with all menu items and recipes following our standards.
  • Cleans and sanitizes food…
Position Requirements
10+ Years work experience
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