Shift Manager
Job in
Sporting Hill, Cumberland County, Pennsylvania, USA
Listed on 2026-10-02
Listing for:
Wendy’s - Yellow Cab Holdings
Full Time
position Listed on 2026-10-02
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service, Server/Wait Staff, Food & Beverage
Job Description & How to Apply Below
Are you ready to take the next step in your career? YCH Wendy’s is a growing quick service restaurant franchise. We’re committed to providing exceptional service and quality food to our customers and we’re looking for motivated employees to help us grow.
As a Shift Supervisor at YCH Wendy’s, you’ll play a key role in leading daily operations, ensuring smooth shifts, and supporting your team to deliver great food and exceptional customer experiences.
What You’ll DoAs a Shift Supervisor, you’ll:
Train and Support Your Team:
Reinforce food safety practices, coach crew members, and inspire a positive workplace.
Oversee Daily Operations:
Handle key tasks like setting up registers, preparing for busy shifts, and ensuring the restaurant is ready to open or close.
Deliver Excellence:
Work closely with restaurant management to meet quality, safety, and service standards.
Lead by Example:
Supervise, coordinate, and delegate tasks while creating a supportive, efficient environment.
Solve Problems:
Address customer feedback and operational challenges with professionalism and care.
Roles You May Take OnOpen/Close Shift Supervisor:
Oversee opening and closing duties, ensuring timely starts and smooth finishes.
Maintain cleanliness, food safety, and prep standards while mentoring crew members to succeed.
Foster a productive and positive work environment.
Kitchen Shift Supervisor:
Lead kitchen operations to ensure top-notch quality and food safety.
Guide your team in preparing Wendy’s iconic menu items to delight every customer.
Mentor and develop team members for long-term success.
Customer Service Shift Supervisor:
Drive a service culture that exceeds customer expectations.
Plan daily operations and lead team huddles to align everyone with key priorities.
Inspire loyalty by creating memorable experiences for every guest.
What We’re Looking For
Education:
High school diploma or GED.
Experience:
At least 1 year in a restaurant, retail, or customer service role (6+ months of supervisory experience preferred).Leadership
Skills:
Ability to multitask, motivate your team, and resolve customer concerns with professionalism.
Physical Stamina:
Be prepared for a fast-paced environment, standing for long periods, and lifting up to 50 lbs.
Flexibility:
Availability to work various shifts, including weekends, and to travel to different locations as needed.
Certification:
Willingness to complete Serv Safe certification during training.
Transportation:
Must have reliable transportation to and from work
We’re also proud to be an equal opportunity employer, welcoming candidates of all backgrounds, including individuals with disabilities who may require reasonable accommodation.
Apply today and let’s get started!
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×