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Restaurant Manager Food & Beverage Catering Cook & Chef

Kitchen Operations Lead | Quality, Cost Control & Team

Job in Pensacola, Escambia County, Florida, 32573, USA
Listing for: OHM Concession Group
Full Time position
Listed on 2026-02-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A leading restaurant management company located in Florida is seeking a BOH Manager to oversee kitchen operations and ensure compliance with food safety standards. This role involves managing kitchen staff, maintaining inventory, and providing excellent guest service. The ideal candidate will possess strong leadership skills, a Serv Safe certification, and a passion for quality food preparation. Full-time employees enjoy a range of benefits including medical, dental, and vision coverage, as well as competitive wages and advancement opportunities.
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