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Host, Birnam

Job in Auchterarder, Perth, Perth and Kinross, PH1, Scotland, UK
Listing for: The Gleneagles Hotel
Full Time position
Listed on 2026-02-12
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Guest Services, Catering
Salary/Wage Range or Industry Benchmark: 34339 GBP Yearly GBP 34339.00 YEAR
Job Description & How to Apply Below
Position: Host, The Birnam
Location: Auchterarder

COME AND JOIN US . . .

We are currently seeking a warm, welcoming and confident Host to join our Birnam restaurant team.

The on target earning potential for this role is £34,339 / per annum based on a 39 hour contract - comprising a base salary of £26,039, plus a qualified estimate of £8,300 in gratuities and service charge.
* As a member of the Gleneagles team, you will also enjoy a fantastic range of perks, benefits and rewards

ABOUT GLENEAGLES

One of the world’s most iconic luxury hotels and sporting estates, Gleneagles has been making memories for a century. Crowned ‘Employer of the Year’ at the 2024 Cateys and Number One Resort in the UK & Ireland by readers of the Travel + Leisure for their 2025 World’s Best Awards, everything we do is about surpassing expectations and creating unrivalled adventures for our guests.

WORKING AT GLENEAGLES

We’re devoted to making our people feel as valued as our guests. In this way, we strive to support the whole ‘you’ – not just the professional part but the personal part too. People join our team for all sorts of reasons. Some work here permanently to develop a career, some work seasonally, while others have a schedule to fit around their personal commitments.

However long you plan to stay with us and whatever hours you’d prefer to work, we’re open to flexible working requests and offer hours, shift patterns and contract @types to suit everyone.

Location;
Auchterarder, just off the A9. Gleneagles is also within easy reach of a number of Scottish towns and cities:
Edinburgh City Centre (1hr), Glasgow or Dundee (50mins), Stirling and Perth (25mins).

Here's a bit more detail on what we see you doing in this role:
  • You’ll be the warm, welcoming presence at the heart of The Birnam, creating genuine connections with our members and guests alike
  • Welcoming and seating our guests with genuine warmth, charm and attentiveness, ensuring every arrival feels special
  • Overseeing our seating chart and waiting list with confidence and precision, communicating seamlessly with your Birnam colleagues to deliver a smooth and effortless service
  • Taking immense pride in every task you complete, playing an essential role within the Birnam team to ensure each service is flawlessly prepared and beautifully executed
  • Responding to guest enquiries with care, empathy and professionalism, always seeking the most positive outcome and leaving a lasting impression
  • Playing a key part in upholding the highest standards of presentation and preparation across the restaurant, maintaining an atmosphere of understated elegance throughout each service
  • Contributing to the seamless flow of the operation, supporting your team to ensure every service runs effortlessly and exceeds expectations.
  • Possessing an excellent knowledge of our estate, confidently sharing insights about our restaurants, bars and experiences to enhance our guests’ stay
  • Interacting with our guests, always warm, professional, helpful and doing everything you can to exceed their expectations; playing your part in making their stay with us luxurious in every way
The kind of person we're looking for:
  • Experience with in a luxury hospitality environment would be an advantage, though above all, it’s your positive attitude, professionalism and passion for exceptional service that truly matter.
  • You approach every guest interaction with fresh energy and care, understanding that while you may have answered a question many times, for each guest it’s their first
  • Flexibility is second nature to you, and you’re comfortable working across both lunch and dinner service throughout the week and weekends
  • Meticulous and organised, you take pride in exceeding guest expectations and have a sharp eye for every detail that elevates the dining experience
  • Ambitious and eager to grow, you take inspiration from the experts around you while sharing your own knowledge and experience with the team
  • Resilient and composed under pressure, you thrive in a fast-paced, high-performing environment
  • Naturally warm and sociable, you build genuine rapport with both guests and colleagues, creating a sense of ease and belonging throughout every service
  • Highly motivated and possessing an immense…
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