Volunteer Coordinator Associate

Full‑time description:
East Petersburg is where we process food for freezing and dehydration. The dehydration process enables us to utilize greater volumes of produce and reduce the amount that ends up on the compost pile.

Volunteer Coordinator Associates are responsible for setting up volunteer stations so they are ready for each shift. They also assist volunteers, give clear directions, answer questions, and ensure volunteers feel appreciated. This role combines volunteer interaction with hands‑on warehouse work, including lifting, set‑up, and cleanup. It is not a desk‑based or administrative role; it is a hands‑on position on the warehouse floor actively supporting volunteers and daily operations.

• Set up food processing, packaging, and sorting areas before each volunteer shift
• Welcome volunteers and guide them through their assigned tasks
• Answer questions and provide clear, simple directions
• Stay engaged on the floor to support volunteers throughout their shift
• Help ensure volunteers have everything they need to be successful
• Assist with cleanup and resetting the space after each shift
• Complete daily tasks as directed by the manager

• Enjoy working with people and being part of a team
• Able to stay active and work on your feet for most of the shift
• Comfortable working in a fast‑paced environment
• Strong communication and basic organizational skills
• Able to lift up to 50 lbs.
• Willing to learn equipment such as a forklift (training provided)
• Able to complete a background check

• Have SERV Safe certificate
• Experience in working with food

This position is full‑time.

Monday to Friday, 8 AM to 4 PM. Occasional Saturdays.

• An employee access card to select food at the Selection Center – a small partnership cost is charged
• Vacation time after 90 days
• 6 paid holidays
• Health insurance
• Notary on staff at no charge to employees
• Opportunity for personal growth and professional advancement