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Seasonal Line Cook - Fast-Paced Kitchen
Job in
Petoskey, Emmet County, Michigan, 49770, USA
Listed on 2026-03-02
Listing for:
His Corp
Seasonal/Temporary
position Listed on 2026-03-02
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Server/Wait Staff
Job Description & How to Apply Below
A seasonal restaurant is seeking a dedicated Line Cook for the 2026 Summer Season. In this role, you will prepare a variety of dishes with precision and efficiency in a fast-paced kitchen. Responsibilities include adhering to food safety standards, coordinating with team members, and ensuring high-quality output. The position requires culinary expertise, effective time management, and the ability to thrive under pressure.
Evening, weekend, and holiday shifts are required. A Serv Safe Food Handler Certification is necessary.
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