Site Supervisor

The Site Supervisor is responsible for overseeing all produce movements within the vendor site. This role ensures accurate product status is recorded, communicated. Ensuring that vendor is packing product to Mucci Farms specifications. The position liaise with and give basic work load direction and feedback to vendor. Communicates / escalates in the event of vendor failure or product shortage. Supports the vendor through continuous improvement initiative to evolve packing / grading standards and execution.

• Liaise with commodities, logistics and procurement on allocation availability.
• Provide inventory status and count.
• Provide QA Visibility and reports on inbound / outbound shipments
• Develop and utilize electronic tools to monitor suppliers key performance indicators.
• Provide escalation on potential changes in inventory level, product quality or variables that may affect order fill / service.
• Champion product quality and the mitigation of rejections.
• Ensure vendor site meets food safety standards and is audit-ready
• Support continuous improvement projects to enhance throughput and efficiency
• Collaborate with production to minimize disruptions and maintain schedule adherence
• Communicate with Commodity Planning through forecasting, communicating discrepancies, deviations from the budget / forecast related to inbound volume.
• Responsible for ensuring all training and SOPs are completed within the department

• Post Secondary education in business or engineering (diploma or degree) is considered an asset
• Minimum of 5 years progressive experience and responsibility in Operations / Supervision.
• Minimum of two years in a supervisory role is required
• Solid troubleshooting and problem-solving skills and experience with tight timelines, operating in a JIT environment.
• Ability to prioritize, plan and schedule work effectively with a production team in a fast-paced environment
• Proven ability to manage multiple tasks and work independently
• Strong knowledge of Windows and MS Office suite
• Knowledgeable of Texas Occupational Health and Safety Act (TXOHSA) regulations

• Must be able to sit, stand, and/or walk for extended periods of time.
• Must be able to bend, stretch, twist, or reach with body, arms, and/or legs.
• Must be able to lift material regularly up to 14 kg / 30 lbs; and occasionally up to 23 kg / 50lbs
• Must be able to climb stairs and stand on feet for an extended period of time.
• Must be able to work in a temperature-controlled environment of approximately 13 °C / 55 °F to 21-31°C (70-86°F)