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Chef Instructor: Train Culinary Skills for Hunger Relief

Job in Phoenix, Maricopa County, Arizona, 85003, USA
Listing for: St. Mary’s Food Bank
Per diem position
Listed on 2026-08-03
Job specializations:
  • Education / Teaching
Salary/Wage Range or Industry Benchmark: 42500 - 57500 USD Yearly USD 42500.00 57500.00 YEAR
Job Description & How to Apply Below

St. Mary’s Food Bank is seeking an experienced Chef Instructor for our Community Kitchen Program in Arizona. The instructor will teach culinary skills to a diverse group, create menus based on available food, and uphold high food-handling standards while guiding students to succeed in the culinary industry.

You will lead a structured curriculum, work with other instructors, and help plan class calendars, with opportunities for growth and meaningful community impact.

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