Food Production Worker

Job Description

STARTING AT $18/HR!

• Working in multiple production positions supporting several departments daily.
• Ensuring food waste is minimized and food safety guidelines (Storing Food Properly, FIFO) are always applied.
• Inspecting raw ingredients for quality.
• Using commercial kitchen equipment to produce products.
• Removing finished product from the production line and push batches to the next step of the process for packaging.
• Sanitizing all materials and machinery parts at the end of each shift and clean the workspace at the worker station by following company cleanliness standards.

Physical Requirements and Working Conditions

• Ability to work at a fast pace throughout shift
• Able to work in cold and wet environment (38-40 degrees) for multiple hours
• Wearing Personal Protective Equipment (PPE) while in the warehouse
• Able to lift, bend and twist as well as standing on your feet throughout every shift
• Must be at least 18 years old

• Team Outings and Community Service Opportunity
• Major Growth Opportunities
  - Hourly to Salary
• Leadership Training
• Competitive pay
• Accrued Paid Vacation
• Medical, Dental, and Vision Insurance
• Free Food!

Consistent with the Americans with Disabilities Act (ADA), Salad & Go will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.

Salad & Go is proud to be an equal opportunity employer.