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Kitchen Lead Perks

Job in Phoenix, Maricopa County, Arizona, 85003, USA
Listing for: North Italia
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Position: High-Volume Kitchen Lead — Competitive Pay & Perks
A vibrant dining establishment in Phoenix, Arizona is hiring a Sous Chef. This role involves managing shifts, ensuring product quality, and creating memorable dining experiences. Ideal candidates will have over 2 years of high-volume restaurant management experience and a firm understanding of business operations. Competitive compensation is provided, along with various employee benefits and a supportive work environment.
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