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Lead Line Cook – Hotel Kitchen Operations
Job in
Phoenix, Maricopa County, Arizona, 85003, USA
Listed on 2026-07-16
Listing for:
Pacific Hospitality Group
Full Time
position Listed on 2026-07-16
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Food & Beverage, Culinary
Job Description & How to Apply Below
Pacific Hospitality Group is seeking a Cook III at Denú Hotel & Spa in Phoenix, AZ. This entry-level culinary position involves food preparation, basic cooking duties, and maintaining a clean kitchen environment. Candidates should have 2+ years of experience and knowledge of food safety principles.
The role involves preparing various menu items under the guidance of chefs, monitoring food quality, and adhering to health standards while contributing to a team-oriented atmosphere.
The ideal candidate thrives in a fast-paced environment and possesses strong organizational and communication skills.
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