Server, Server/Wait Staff
Listed on 2026-09-20
-
Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Cafe / Restaurant
Now Hiring:
Server / “Fish-Tender” | Chula Seafood Uptown
100 E Camelback Rd, Phoenix – Uptown Plaza
Voted Best Seafood Restaurant in Arizona 2025 by Yelp
Are you a passionate hospitality pro with a love for seafood, great vibes, and fast-paced service? Chula Seafood Uptown is fishing for energetic, food-loving Fish-Tenders to join our crew and help create an exceptional guest experience every shift.
About the RoleAt Chula, we do things a little differently. We’re a high-end, counter-style, quick-service restaurant and fish market. Guests order from the menu or our fresh fish case, then grab a seat while we bring the flavor. As a Fish-Tender, you’ll run the show from register to food running, while maintaining excellent flow, warm energy, and clean execution.
This is a great fit for someone who thrives in a fast-paced team environment and wants to grow with a company that’s doing seafood right.
What We Offer- Full-Time AM / PM Availability
- Competitive hourly wage + tips
- Hands-on training (no one gets tossed in the deep end)
- Paid time off
- Medical benefits after 60 days
- Career growth opportunities within our expanding Fish Fam
- 2+ years of serving or bartending experience required
- Solid money-handling and multi-tasking skills
- Comfortable with opening + closing duties
- Seafood knowledge a plus (but we’ll teach you the goods)
- Great attitude, team-first mentality, and guest-focused mindset
We’re a family-owned and operated seafood brand born right here in Arizona. Since 2015, we’ve grown to multiple locations, built a loyal following, and operated our own processing facility in Point Loma, CA to ensure the freshest fish hits our menus.
We’ve been featured by Forbes
, The Food Network
, James Beard Foundation
, and were voted Best Seafood Restaurant in Arizona by Yelp in 2025
. Our mission is to serve the highest-quality, responsibly sourced seafood—prepared with care and delivered with hospitality.
Ready to Make Waves?
If you’re looking for a role with room to grow, an amazing crew, and more fresh fish than you’ll know what to do with—we’d love to sea you.
@
Let’s set the standard for seafood service—together.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).