Tractor Trailer Driver

Career Opportunities with St. Mary's Food Bank

St. Mary’s Food Bank (SMFB) has an opening for a Tractor Trailer Driver (Class

A). The driver is responsible for driving a company truck on a regularly scheduled route to pick up donated food products from donors and return to warehouses, as well as occasional unscheduled pickups and deliveries to partner agencies.

Hours:

5 am until route completion. Pay starting at $27/hr.

• Maintain upkeep of assigned company vehicles to ensure safety, fueling, DOT, and appearance standards.
• Assist in loading/unloading trucks, operating pallet jacks per SMFBA policy and OSHA standards, and prepare equipment for the next route.
• Complete Driver Record of Duty and Vehicle Inspection Reports per DOT requirements and maintain proper food handling, temperature, and cross‑contamination guidelines.
• Properly label pallets and Food Drive boxes with donor names.
• Accurately fill out donation receipts.
• Pickup and deliver food donations, meeting on‑time standards to satisfy donors.
• Maintain excellent relations with donors, merchants, and individuals while driving.
• Complete daily reports as necessary.
• Drive a Class A or B truck to complete pickups or deliveries.
• Report to the Centralized Dispatch Supervisor during downtime or delays.
• Perform other duties as assigned.
• This is a safety‑sensitive position.

• High School diploma or GED.
• Minimum 1 year of successful experience driving a commercial vehicle.
• CDL (Class A) with FMCSA compliance and English proficiency test.
• Good driving record.
• Current DOT Medical Certification.
• Solid interpersonal skills to work effectively with others.
• Good oral and written communication skills.
• Ability to move and/or lift 50‑75 lbs. consistently.
• Self‑starter capable of working independently with minimal supervision.
• Good planning and organization skills.

• Competitive compensation package, including:
  • 401(k) retirement savings plan with generous employer match
  • Employee referral bonus program
  • Tuition assistance
• Medical and insurance coverage:
  • Employee‑only medical plan at no cost to you
  • Up to four low‑cost employee‑only, spouse and/or family member plans
  • Vision and dental coverage
  • Health Savings Account funded by employer and Flexible Spending Account options
  • Short‑ and long‑term disability, life and accidental death & accident insurance at no cost to you
  • Employee assistance and wellness programs
  • Optional pet insurance and legal shield identity theft offering
• Time off:
  • 15 PTO days, accrued bi‑weekly, increasing with length of service
  • 40 hours of personal/sick time
  • 9 company‑paid holidays

This is your chance to join a cohesive and welcoming team and make a difference in our Arizona communities. Join our mission to alleviate hunger.

Qualified candidates are invited to submit their resume to https://(Use the "Apply for this Job" box below)./

St. Mary’s Food Bank is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, national origin, age, sex, marital status, ancestry, physical or mental disability, veteran status, sexual orientation, gender identity or other protected status under all applicable laws, regulations, and ordinances.