Dairy and Frozen Manager

Kennie's Market's Inc - Dairy and Frozen Manager

Spring Grove, PA 17362 - $18.00 - $20.00 / hour - full time

The Dairy / Frozen Manager will manage the daily operations of their assigned department. This position is accountable for the profit and loss (P&L) for their department and must use their leadership and merchandising skills to manage product levels and make sound business decisions. The Dairy/Frozen Manager is responsible for ensuring that all Kennie's customers receive top-quality products and excellent customer service.

• Retirement plans
  401K andESOP (Employee Stock Ownership Plan).
• Health, Dental, Vision and additional insurance options
• Paid Vacation, Personal days, and Holidays

• EDUCATION/
  
  EXPERIENCE:
  
  High School Diploma or General Education Degree (GED) and two(2) to four(4) years related experience and/or training.
• LANGUAGE
  
  SKILLS:
  
  Ability to read and interpret documents such as safety rules, operating and maintenance instructions for equipment, and procedure manuals. Ability to write routine reports and correspondence. The ability to speak effectively to our customers and employees.
• MATHEMATICAL
  
  SKILLS:
  
  Ability to calculate figures and amounts such as discounts, interest and percentages.
• REASONING ABILITY:
  Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form.

• Achieve goals set for the department in sales and gross profit.
• Maintain and control supply and payroll expenses, inventory and waste.
• Follow through on correct accounting procedures: invoices, transfers, inventories, etc.
• Responsible for ordering sufficient quantities of product and correctly pricing.
• Responsible for the quality and freshness of product with proper rotation and temperature maintenance.
• Directs the stocking, display and rotation of the Dairy / Frozen products in the selling area, making sure that seasonal items, sale items and demand items are properly displayed and with eye appeal to the customer.
• Work with the Store Manager and Assistant Store Manager in regards to merchandising, planning and scheduling, sales trends, potential problems and potential improvements.
• Maintain a sanitary department in the sales floor, cases/coolers and back room area.
• Responsible to see that all Dairy and Frozen Department employees follow policies and procedures as outlined by the company.
• Responsible for proper and preventative maintenance of all company equipment in his/her department.
• Responsible to obey all safety standards as outlined by the company.
• Cooperate with other departments when inter‑department or store wide sales promotions take place.
• Perform other appropriate duties as directed by the Assistant Store Manager or Store Manager.

• Directly supervises 5-10 employees in the Dairy and Frozen Departments.
• Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws.
• Responsibilities may include interviewing, hiring and training employees, planning, assigning and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.