Sr Manager Quality Assurance
Listed on 2026-08-05
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Quality Assurance - QA/QC
Regulatory Compliance Specialist, Food Quality & Safety, Quality Control - QC Analysts/Managers, QA Specialist - Analyst/Manager
Senior Quality Assurance Manager
Del Monte Foods is the Foods Division of Fresh Del Monte, a global grower, producer and marketer of fresh, value-added, and shelf-stable produce. Del Monte Foods has a powerful portfolio of brands, including the iconic Del Monte®, Contadina® and S&W®. We are currently seeking a Senior Quality Assurance Manager. The Senior Quality Assurance Manager is responsible for providing leadership, oversight, support, and coordination of food safety, quality assurance and technical activities for the Plover facility and the Rochelle, IL distribution center.
This role supports full compliance with company policies and procedures, food safety modernization requirements, regulatory standards, customer requirements, and internal quality systems. The Senior Quality Assurance Manager serves as a key member of the plant leadership team and works closely with operations, maintenance, sanitation, warehousing, customer service, supply chain, and corporate quality teams to support food safety, quality systems, sanitation, audits, product disposition, traceability, training, and continuous improvement efforts.
This position reports to the Senior Director of Food Safety and Quality.
Accountabilities:
- Lead quality assurance and safety programs for the Plover facility and Rochelle Distribution Center.
- Coordinate implementation of company quality standards, food safety programs, and technical services requirements.
- Maintain compliance with local, state, federal, customer, and company food safety and quality requirements.
- Oversee HACCP, FSMA, GMP, sanitation, allergen, food defense, traceability, and recall programs.
- Manage product hold, disposition, corrective action, root cause investigation, and complaint resolution processes.
- Review and approve quality procedures, specifications, forms, records, and work instructions.
- Lead plant quality system reviews and monitor progress against quality objectives and action plans.
- Facilitate internal audits, customer audits, regulatory inspections, and third-party audits including BRCGS, SQF, AIB, and customer-specific standards.
- Coordinate mock recalls, traceability exercises, annual quality reviews, and audit readiness activities.
- Monitor non-conformances, quality alerts, food safety incidents, and corrective action follow-up.
- Review label copy, packaging graphics, and specification documentation for accuracy and compliance.
- Support supplier quality, co-pack quality, private label requirements, and vendor compliance activities.
- Partner with operations teams on product launches, process changes, commissioning activities, and new equipment validation.
- Maintain current product specifications, grading standards, quality metrics, and documentation systems.
- Coordinate and supervise warehouse staffing levels to support operational requirements and budget targets.
Leadership and Supervision:
- Lead, coach, and develop a high-performing FSQ team, ensuring strong technical capability, accountability, and a culture of continuous improvement.
- Provide clear direction and daily leadership to FSQ supervisors, specialists, and technicians to ensure consistent execution of food safety and quality programs across all shifts.
- Build a proactive, ownership-driven culture by empowering teams to identify risks, escalate issues early, and drive corrective and preventive actions.
- Partner closely with Operations, Sanitation, Maintenance, and Supply Chain leaders to align priorities, resolve issues, and strengthen cross-functional collaboration.
- Oversee staffing, training, and competency development to ensure the FSQ team is audit-ready, compliant, and capable of supporting a fast-paced manufacturing environment.
- Model strong leadership behaviors—communication, integrity, decision-making, and calm under pressure—while fostering a safe, inclusive, and high-trust work environment.
Continuous Improvement and Compliance:
- Drive continuous improvement efforts related to food safety, product quality, sanitation, audit readiness, and customer satisfaction.
- Identify trends, analyze data, and develop action plans to reduce complaints, defects, holds, and non-conformances.
- Support implementation of Del Monte…
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