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Seminole Casino Coconut Creek

Seminole Casino Coconut Creek offers over 2,300 slot machines. Our casino also features 80 live table games, including craps, roulette, blackjack, and more. For guests seeking a smoke-free environment, our smoke-free pavilion is conveniently and directly accessible from the exterior. The smoke-free pavilion offers almost 400 slots, a high-limit room with more than 50 premium machines, eight live table games, and its own players club, cashier cage, and bar.

For a more elevated gaming experience, guests can visit our high limit areas, featuring over 150 slots and a dozen live table games. Poker enthusiasts will appreciate Coco Poker, a private area with 30 tables offering live-action and tournament poker, catering to all skill levels. Coco Poker features tableside dining and a dedicated bar. The sports book at Seminole Casino Coconut Creek brings legal sports betting just steps away from all your casino favorites.

Whether you're playing slots, table games, or dining out, you can easily place a bet at one of our kiosks or windows on a wide variety of sports. Seminole Casino Coconut Creek is not only South Florida's hottest gaming destination, but also one of the best dining spots in the region. Our award-winning NYY Steak, voted as one of the top three casino restaurants in the USA by USA Today Readers' Choice, is just one of our many dining options.

We also feature Sorrisi, an Italian restaurant, the New York-style 1st Street Deli, Nectar Lounge, Sunset Grill, and authentic Asian cuisine at The BŌL. Our outdoor concert venue, The Stage at Coco, presents a reimagined entertainment experience for up to 2,400 guests.

Each visitor is our guest, just as you have a guest in your home. You take a certain level of pride when you have an invited guest in your home. You should take the same pride with every guest who visits one of our properties. Unparalleled service isn't just a part of our mission statement at Seminole Gaming; it's a commitment to every guest.

Under the direction of the sous chef, the incumbent assists with preparation of foods in assigned kitchen outlet. All duties are to be performed in accordance with departmental and Seminole Casino Coconut Creek policies, practices, and procedures, as well as within the framework and intent of the Seminole Casino Coconut Creek.

• High school diploma or GED preferred. A culinary apprenticeship or an AOS degree from a culinary institution is preferred, or an equivalent combination of education and/or work experience.
• Must possess a knowledge of sanitation and quality food preparation techniques.

The physical demands described here are representative of those that must be met by an incumbent to successfully perform the duties and responsibilities of the position.

• Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing guests in a high pressure and fast paced environment.
• Must be able to stand for an entire shift and be able to continuously maneuver throughout the casino areas.
• Must be able to respond to visual and aural cues.
• Must have the manual dexterity to operate a computer and other office equipment.
• Must be able to lift 30 pounds and able to bend, reach, and stoop on a limited basis.

Constant exposure to casino related environmental factors including, but not limited to crowds, secondhand smoke, and excessive noise. Intermittent time in office consisting of environmental factors typical in an indoor, climate-controlled office environment.

The company gives preference in all of its employment practices to Native Americans. First preference in hiring, promoting, and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.