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Guest Service Agent

Job in Pompano Beach, Broward County, Florida, 33072, USA
Listing for: STAY Hospitality
Full Time position
Listed on 2026-07-02
Job specializations:
  • Hospitality / Hotel / Catering
    Guest Services, Hotel Front Desk, Front Desk/Receptionist
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below

The Garden Hotel & Resort is seeking a professional, friendly, and service-oriented Guest Service Agent to join our hospitality team. As the first point of contact for our guests, this role is essential in creating a warm welcome and delivering an exceptional resort experience from arrival to departure.

Key Responsibilities
  • Greet guests with a friendly and welcoming attitude upon arrival and departure
  • Perform accurate check‑in and check‑out procedures, including processing payments and room assignments
  • Handle guest reservations, modifications, and cancellations efficiently using the hotel’s property management system
  • Respond to guest inquiries, requests, and concerns promptly and professionally
  • Provide information about hotel services, amenities, and local attractions
  • Coordinate with housekeeping, maintenance, and other departments to fulfill guest needs
  • Handle cash, credit card, and room charge transactions accurately
  • Maintain cleanliness and organization of the front desk and lobby areas
  • Manage and resolve guest complaints with empathy and professionalism, escalating issues to management when necessary
  • Promote hotel services, packages, and special offerings to enhance the guest experience
  • Assist with administrative tasks and reports as assigned by management
Must‑Have Qualifications
  • Previous experience in a customer service, hospitality, or front desk role
  • Excellent communication and interpersonal skills
  • Strong problem‑solving abilities and attention to detail
  • Ability to multitask and remain calm in high‑pressure situations
  • Basic math skills and familiarity with hotel property management systems (PMS) preferred
  • Flexibility to work various shifts, including evenings, weekends, and holidays
Preferred Qualifications (Not Required)
  • Experience with Mews (Hotel Property Management System)
Physical Demands
  • Ability to stand and walk for extended periods (up to 8 hours per workday)
  • Frequent use of hands to operate computers, phones, and office equipment
  • Occasional bending, lifting, or carrying items up to 25 lbs (such as guest luggage or packages)
  • Clear speech, hearing, and vision to effectively interact with guests in person and over the phone
  • Ability to remain alert and attentive in a fast‑paced environment
Benefits
  • Health, dental, and vision insurance
  • Paid time off and holidays
  • Employee discounts at Stay Hospitality properties
  • Opportunities for professional development and career growth
Other Information
  • FLSA Classification:
    Non‑Exempt
  • Reports To:

    Guest Services Manager
  • Work location:

    Onsite at The Garden Hotel, Fort Lauderdale, FL.
  • Work environment:
    Reception.

Working schedule:
Flexibility with work hours, including weekends and holidays is essential, as scheduling will depend on business needs. This position may require evening availability. Adaptability is key in a hospitality environment.

Stay Hospitality is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this role. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.

Job descriptions are subject to change at the discretion of management.

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