Restaurant Service Manager

This job is with Coca-Cola, an inclusive employer and a member of my Gwork – the largest global platform for the LGBTQ+ business community. Please do not contact the recruiter directly.

Position Responsibilities:

Manage day-to-day restaurant services functions, including market communications, inventory control, and promotional activities, while acting as a liaison between centralized customer service, purchasing, and automated restaurant ordering systems for Distribution Center operations
Develop and cascade customer communications, including newsletters, guidebooks, new processes, and contingency plans
Own credit and claims processes for the distribution center
Develop and maintain relationships with Owner/Operators, Restaurant Managers, Suppliers, and Field Office positions within the local market
Act as liaison between customer supply chain manager and distribution center
Ensure our internal stakeholders are aligned with customer communications and changes to processes and procedures are cascade appropriately
Other duties as assigned
Required

Education and Experience:

Bachelor's Degree with 6 plus years of related experience and 2 plus years of management experience or High School Diploma/General Education Degree (GED) with 9 plus years of specific experience and 3 plus years of management experience

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