Production Sanitation Associate

JOB SUMMARY

Responsible for cleaning and sanitizing the Fresh Point Produce Value Added Room(s) and equipment utilizing the 7-Steps of sanitation.

• Understand and practice the 7-Steps of sanitation when cleaning and sanitizing different types of machinery, support equipment, and conveyors.
• Clean and sanitize floors, walls, and specific work areas.
• Responsible for adhering to all Food, Sanitation and Safety policies.
• Responsible for adhering to proper handling of all produce according to SQF standards.
• Maintain the cleanliness of the facilities property by picking up trash/debris throughout the property and by addressing all opportunities to improve sanitation.
• Work effectively with immediate supervisor to ensure proper cleaning practices are followed.
• Report to the supervisor immediately any unfixable/unsafe issues.
• Observe and enforce all safety rules to reduce accidents and injuries.
• Understand and comply with all applicable company policies (i.e., attendance, Code of Business Conduct and Ethics, Associate Handbook, etc.)
• Complies with all applicable State/Federal laws, regulations, and policies (i.e., OSHA, HACCP, SQF, etc.).
• Adherence to work schedule.
• Perform other duties as requested by management.

Education

High school diploma or General Education Diploma (GED) preferred, or equivalent combination of education and experience.

Experience

• One-year on-the-job production sanitation experience required.

Requirement

• Must be 18 years of age.
• Must work independently with minimal supervision and have strong attention to details.

Certificates, Licenses, and Registrations

• Certification in material handling equipment or the ability to become certified.