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Head Chef & Restaurant Ops Lead — Remote Reserve
Job in
Port Alfred, 6170, South Africa
Listed on 2026-02-20
Listing for:
Kontak Recruitment
Full Time
position Listed on 2026-02-20
Job specializations:
-
Restaurant/Food Service
Catering, Restaurant Manager, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A dining establishment in Eastern Cape is seeking a hands-on Head Chef to manage kitchen operations, delivering high-quality meals for staff and ownership. The role includes menu development and overseeing food service standards. Suitable candidates should have significant experience in a hospitality setting, strong leadership skills, and a formal culinary qualification. This position offers potential for long-term growth with plans for a world-class restaurant.
A passion for culinary excellence is essential.
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