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Event Bartender

Job in Port Huron, St. Clair County, Michigan, 48061, USA
Listing for: Legends Global
Part Time position
Listed on 2026-02-15
Job specializations:
  • Hospitality / Hotel / Catering
    Bar/Bartender, Event Staff/ Venue Crew, Catering, Food & Beverage
  • Restaurant/Food Service
    Bar/Bartender, Event Staff/ Venue Crew, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

POSITION:
Event Bartender

DEPARTMENT:
Events

REPORTS TO:

GM and Event Coordinator on Duty

FLSA STATUS:
Non-Exempt - Part Time-Hourly

ASM Global - Blue Water Convention Center

ASM Global, the world's leading venue management and services company, has an immediate opening for the position of Bartender for banquets and events at the Blue Water Convention Center in Port Huron, Michigan. Under the direction of the General Manager and Event Coordinator on Duty, the Part-Time Event Bartender's primary responsibilities include the following functions in accordance with ASM Global policies.

Major

Responsibilities

Include the following. Other duties may be assigned.

Responsibilities
  • Greet all guests with enthusiasm and friendliness.
  • Serve alcoholic beverages in an appropriate manner consistent with company standards and liquor laws.
  • Answer guest questions regarding food, beverages, and our facilities, accurately and politely.
  • Does side work during non-busy hours.
  • Develops relationships with guests.
  • Provides the highest level of service in accordance with our standards.
  • Maintains a professional appearance at all times.
  • Communicates with staff to ensure guest satisfaction.
  • Reports to work as scheduled.
  • Maintains professional relationships with all coworkers, clients, and guests.
  • Follows checklists and standard operating procedures.
  • Maintains a safe, clean, organized, and stocked work area.
  • Ensures that guests have a positive and memorable experience.
  • Prepares work area for opening and closing in accordance with company standards.
  • Punches clock ready to work and no earlier than ten minutes prior to shift.
  • Receives and handles cash and/or beverage tickets.
  • Requests identification for all guests who appear to be 35 years of age or younger.
  • Performs other duties as assigned.
Requirements
  • A high school diploma or equivalent is preferred.
  • Excellent verbal and written communication skills.
  • Experience Bartending Preferred.
  • Ability to read, speak and understand English.
  • Clear Credit Screen required.
  • Must be able to lift and carry up to 40 pounds.
  • Must be able to stand, walk, lift and bend for long periods of time.
  • All persons handling alcohol must be at least 17 years of age.
  • Available to work a flexible schedule including nights, weekends, and holidays.
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