×
Register Here to Apply for Jobs or Post Jobs. X

Banquet Line Cook: Kitchen Prep Pro

Job in Port Huron, St. Clair County, Michigan, 48061, USA
Listing for: Grand Traverse Resort & Spa, LLC
Full Time position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Culinary, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Line Cook: High-Volume Kitchen Prep Pro
A leading resort and spa in Michigan is seeking a culinary team member responsible for preparing food items on various lines and maintaining cleanliness. The ideal candidate should possess foundational culinary skills, adhere to safety standards, and work well within a team. Flexible hours including weekends and holidays are expected. This position requires an understanding of proper food handling and cooking practices, alongside a commitment to quality service.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary