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Commis - Cafeteria

Job in Port Huron, St. Clair County, Michigan, 48061, USA
Listing for: Vilamendhoo
Full Time position
Listed on 2026-02-19
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Server/Wait Staff, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Commis - Employee Cafeteria

Meeru Maldives Resort Island is looking for dynamic, highly motivated individuals who are passionate about providing excellent customer service to join our team as a Commis.

Key Responsibilities
  • To assist the Demi Chef De Partie with the daily kitchen tasks as per assigned kitchen.
  • To ensure cleanliness in all food preparation areas are well maintained in compliance with the HACCP standards.
Expectations
  • Any combination of education and experience or training that provides the required knowledge, skills and abilities.
  • At least 3 year’s previous experience preferred in the following areas :
    Staff Kitchen
  • First Aid Training preferred. Basic Food Safety certificate is an advantage.

We offer a great opportunity to succeed with a company that focuses on career development and growth

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