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Executive Director, F&B & Culinary Operations
Job in
Portland, Multnomah County, Oregon, 97204, USA
Listed on 2026-09-04
Listing for:
Hyatt Hotels Corporation
Full Time
position Listed on 2026-09-04
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Management
Job Description & How to Apply Below
Hyatt Hotels Corporation seeks a Director of F&B and Culinary Operations to lead culinary, banquets, in-room dining, and related Food & Beverage areas across Hyatt properties. The role reports to the hotel General Manager and is responsible for strategic planning, budgeting, and staff development in a high-volume setting.
The position requires extensive hospitality experience, proven leadership, and a track record in delivering exceptional guest service while driving profitability.
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