Salad Prep Cook
Job in
Portland, Multnomah County, Oregon, 97204, USA
Listed on 2026-09-12
Listing for:
Adams Hometown Markets
Part Time
position Listed on 2026-09-12
Job specializations:
-
Manufacturing / Production
Production Associate / Production Line, Manufacturing & Industrial Operations
Job Description & How to Apply Below
Position Overview
As a Salad Prep Cook, you will play a key role in preparing ingredients and assembling salads in high volumes. Your responsibilities will span the entire salad-making process—from prepping and assembling to labeling and packing orders for shipment. Attention to detail and efficiency are essential in maintaining quality and consistency throughout production.
Responsibilities- Prepare fresh ingredients and assemble salads in large quantities
- Follow recipes and portion guidelines to ensure consistency
- Prepare, assemble, label and pack salads for shipment.
- Maintain a clean and organized work environment.
- Utilize strong knife skills for efficient and accurate ingredient preparation.
- Monitoring inventory levels of food items and supplies.
- Perform other duties as assigned by leadership.
- Part-time position (15-20 hours per week average, can increase seasonally)
- 7:00am-12:30pm morning shift
- $ per hour depending on experience
- Preferred:
Zero to One (0-1) years food service experience;
Knife Skills a MUST - Preferred:
Serve Safe Certification
- Physical abilities:
May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head;
Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; the ability to operate required material handling equipment – getting on and off equipment throughout shift - Strong communication
Skills:
Ability to communicate clearly and effectively with peers and leaders daily - Organizational
Skills:
Ability to fulfill large quantities in a timely manner; ability to prioritize and meet deadlines - Working in a team-based environment:
Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality - Quality:
Maintain integrity and high standards of product handling from all perspectives - Safety Culture:
Maintain and drive safety policies; driving for accountability of safe practices throughout shift
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