×
Register Here to Apply for Jobs or Post Jobs. X

Senior Manager Quality Assurance

Job in Portland, Multnomah County, Oregon, 97228, USA
Listing for: Albertsons Company Inc.
Full Time position
Listed on 2026-07-09
Job specializations:
  • Quality Assurance - QA/QC
    Regulatory Compliance Specialist, Food Quality & Safety, Quality Control - QC Analysts/Managers
Job Description & How to Apply Below
Why choose us?

Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!

At Albertsons Companies, we are looking for someone who's not just seeking a job, but someone who wants to make an impact. In this role, you'll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that's constantly evolving.

Main responsibilities:

Leads quality and food safety performance across a multi-site manufacturing network, ensuring consistent execution of enterprise FSQA programs and compliance with regulatory, customer, and company requirements. Partners with plant leadership to drive quality system effectiveness, strengthen food safety culture, mitigate risk, and deliver continuous improvement across manufacturing operations.

Quality & Food Safety Performance

* Provides oversight and governance of quality and food safety programs across assigned manufacturing facilities to ensure compliance with regulatory, customer, and company requirements.

* Ensures consistent execution of HACCP, Preventive Controls, GMPs, sanitation, environmental monitoring, allergen control, and quality management programs.

* Serves as a key escalation point for food safety, quality, regulatory, and compliance issues.

Plant Food Safety & Quality Leadership

* Provides leadership, coaching, and development for plant Quality Managers and site FSQA teams.

* Establishes performance expectations, accountability, and capability-building plans to strengthen quality leadership across the network.

* Supports continuous improvement initiatives utilizing lean problem-solving tools and thorough root cause analysis, corrective action and preventative action

* Promotes a strong food safety and quality culture throughout manufacturing operations.

Regulatory, Customer & Audit Compliance

* Ensures facilities maintain readiness for USDA FDA inspections customer, third-party, and internal audits.

* Supports regulatory inspections and customer engagements while driving timely and effective corrective action execution.

* Partners with sites to ensure consistent interpretation and application of regulatory and customer requirements.

Quality Systems Execution & Continuous Improvement

* Drives consistent execution of enterprise FSQA programs and standards across assigned facilities.

* Utilizes quality, food safety, operational, and customer complaint data to identify trends, mitigate risk, and improve performance.

* Leads root cause investigations and corrective action efforts for quality and food safety events.

Supplier & Consumer Quality

* Partners with Procurement to resolve raw material and supplier performance issues impacting quality and food safety.

* Oversees complaint, defect, and performance trending to reduce consumer and customer quality issues.

Business Partnership & Operational Excellence

* Partners with Operations, Engineering, Maintenance, and FSQA leadership to improve product safety, quality, process capability, and operational performance.

* Supports commercialization, process changes, and continuous improvement initiatives by ensuring food safety and quality requirements are effectively incorporated into business decisions.

We are looking for candidates who possess the following:

Education Level:

* Bachelor's degree in Food Science/Technology, Microbiology, Dairy Science, or related field required.

* Advanced degree in Food Science, Microbiology, Dairy Science, or a related field(preferred)

Experience Level:

* 10 plus years of progressive food safety, quality assurance, or manufacturing leadership experience within food manufacturing.

* Experience supporting multiple manufacturing facilities or complex manufacturing operations.

* Minimum 5 years of experience in a food processing plant at a supervisory level or above in food safety & quality assurance or related role is required.

* Experience in one or more of the following manufacturing categories: dairy, frozen desserts, beverage, bakery, sauces,…
Position Requirements
10+ Years work experience
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary