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Catering Food & Beverage Culinary

Evening Line Cook - Fine Dining Prep & Plating

Job in Portland, Multnomah County, Oregon, 97204, USA
Listing for: The Crescent Hotels Group
Full Time position
Listed on 2026-02-14
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A hospitality group in Portland, Oregon is seeking a skilled Dinner Line Cook for the culinary team. This position involves preparing dinner menu items with consistency and attention to detail. Candidates should have 1-2 years of kitchen experience, ideally in casual or fine dining. Responsibilities include food preparation, maintaining cleanliness, and supporting banquet services while adhering to food safety standards.

This role requires teamwork, communication skills, and flexibility in working hours.
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