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Banquet Cook: Elevate Event Dining & Quality

Job in Portland, Multnomah County, Oregon, 97204, USA
Listing for: Sage Hospitality Group
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Server/Wait Staff, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A leading hotel group in Portland is looking for a dedicated kitchen team member to ensure proper food service, quality, and sanitation standards. The ideal candidate will have 1-2 years of experience in a related position, a high school education, and the ability to work effectively with kitchen staff. Responsibilities include monitoring food preparation, adhering to cleanliness standards, and assisting in food cost control.

This role offers a dynamic working environment in a vibrant city.
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