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Catering Food & Beverage Hotel Kitchen

Seasonal Camp Kitchen Lead & Head Chef

Job in Portland, Multnomah County, Oregon, 97204, USA
Listing for: Wolfoods
Seasonal/Temporary position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
A summer camp food service company is looking for a motivated Kitchen Manager/Head Chef for seasonal work in Portland, Oregon. Responsibilities include overseeing food service operations, ensuring compliance with health and safety standards, training kitchen staff, and providing high levels of customer satisfaction. The ideal candidate will have at least 4 years of kitchen experience and the ability to manage challenges in a fast-paced environment.

This position provides room, board, and travel expense assistance.
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