Meat Cutter - Back up - Union | Availability Required 6 am to 9:30 pm
Listed on 2026-08-18
-
Retail
Retail Associate/ Customer Service, Grocery Clerk / Food Retail
Meat Cutter
- Back up
- Union | Availability Required 6 am to 9:30 pm
Williams
- New Seasons Market, 3445 North Williams Avenue, Portland, Oregon, United States of America
Posted Friday, August 14, 2026 at 10:00 AM
New Seasons Market began in 2000 as a neighborhood market, a place where local communities can come together to connect with where their food comes from. A friendly, inviting place that honors its region’s farmers, ranchers, growers and makers.
Today we are part of Good Food Holdings; a collection of regional specialty grocers committed to serving our communities with the highest quality of products and great service, where our goal remains the same: to build community through good food. Accordingly, we seek skilled team members who share the same commitments and who appreciate the fact that New Seasons Market celebrates diverse backgrounds and experiences.
Job Title: Meat Cutter
- Backup
Department: Meat and Seafood
Job Region: Oregon / SW Washington
Reports-To: Meat and Seafood Manager
Exemption Status (typically): Non-Exempt
Union Represented: Yes, NSLU
Requirements: As a retail grocer, we operate 7 days/week and 365 days/year. Our in-store positions are likely to include evening, weekend, and holiday shifts per the needs of the business. Must complete and maintain any required food and work safety trainings/certifications
About the role: Assists Lead Meat Cutter in the processing of all cuts of beef, lamb and pork products and is responsible for ordering and maintaining production schedule . Provides exceptional customer service and contributes to a positive and collaborative team environment.
General Requirements:
- Engages the customer in a friendly manner by seeking opportunities to exceed customer expectations and enhance the customer experience.
- Works a schedule that is informed by the needs of the business and may be subject to change seasonally or due to varying staffing needs and demonstrates reliable and predictable attendance, in accordance with attendance policy and all applicable laws.
- Shifts tasks as priorities and circumstances change based on needs and conditions of department and whole store as needed.
- Demonstrates a solutions-oriented approach to problems or concerns.
- Represents company values. Demonstrates commitment to valuing diversity and contributing to an inclusive working and learning environment. Works cooperatively and positively with fellow team members, customers and vendors spiriting a respectful workplace where everyone is welcome.
- Gives and receives feedback in a constructive manner demonstrating company “Speak Up & Listen” culture. Responds to feedback in order to improve performance.
- Conserves company resources.
Works in a manner consistent with company mission, vision and values and sustainability program. - Adheres to work and food safety policies set forth by the company and all local, state and federal regulatory agencies. Contributes to store cleanliness, maintains equipment. In
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