Marcus, Tapestry Collection Hilton - Assistant Food & Beverage Manager

The Marcus, Tapestry Collection by Hilton - Assistant Food & Beverage Manager

Apply now Andras Hotels - The Marcus, Tapestry Collection by Hilton Portrush Share

The Marcus, Tapestry Collection by Hilton - Assistant Food & Beverage Manager

Andras Hotels is Northern Irelands largest hotel group with nine hotels in Belfast, Coleraine and Portrush, two apartment complexes, a Café Bar and a Health Club and Spa. We are rapidly expanding our portfolio and we are dedicated to promoting tourism and hospitality across the country. We develop our people through our Andras Academy, the industry Wellbeing and Development Promise, and we are proud to be signed up to Green Tourism.

Our F&B outlets make memories for our guests, be it in breakfast, the intimate lobby bar or 62 seater Pan Asian restaurant. The sights, sounds, scents and, importantly, service. As Assistant F&B Manager you will play a crucial part in the day-to-day running of the Food and Beverage operations working as part of the Management Team, making sure the F&B outlets run smoothly.

You will make sure you and your team maintain the highest standards of cleanliness, safety and compliance with hygiene regulations at all times.

40 hours

• Discounted Hotel Rates across 000s of hotels worldwide for employees and for family and friends
• Health Care Cash Plan
• Diamond membership of Kingsbridge Hospital Group
• Enhanced Pension Scheme
• Enhanced Maternity Pay
• Enhanced Paternity Pay
• Cycle to work
• Recruit a friend scheme
• Employee Appreciation and Social Events
• Employee of the Month Award
• £20 for completion of FLOW training
• Increased Annual leave with service
• Discount at Bodyscape Employee rate and family and friend rate
• Cyrospa discount rate at Bodyscape
• Discount at Puregym
• Communication and advice on Health and Wellbeing
• Andras Academy Training and Development Programmes and progression opportunities within the Andras Hotels Group
• Work for globally renowned Hotel Brands
• Reward Club Incentive Scheme
• Hotel Incentive scheme
• Employee Assistance Programme (EAP) & Wellbeing App
• Perks & Discounts access to perks and discounts on travels, shopping and much more

Apply now Back to jobs Important Information

Location:

The Marcus, Tapestry Collection by Hilton, 39-41 Main Street, Portrush, Northern Ireland, County Antrim, BT56 8BL
Date Posted: 9th February 2026 Closing Date: 23rd February 2026 Industry: Hospitality Job Type: Full time Salary: £15.20 Hourly Documents Asst F&B Manager.docx

• Assist the F&B Manager in all aspects of their duties and deputise in their absence
• Assisting in managing the efficient operation of the F&B department
• Meeting Andras Hotels and Hilton Targets including Hilton Honors enrolments, financial and quality targets, etc.
• Communicate objectives, budgets and results to the team, ensuring objectives are set and targets are met
• Maintain inter-departmental relationships to ensure seamless guest services
• To assist the F&B Manager in the development of the reception team and actively coach on hospitality skills, department procedures etc.

• Be the leader on shift during service, performing your duties confidently
• Have full awareness of Tapestry brand standards and ensuring the F&B team follow through on these standards on a daily basis
• Have full product knowledge of the facilities offered at the hotel
• Check and monitor that all beverages and food items are prepared and served according to company standards and within regulations
• Supporting the F&B Team enabling them to meet all guest requirements effectively
• Assisting Management with serious complaints.

• Demonstrate awareness of health and safety policies and procedures and ensure all procedures are conducted safely and within guidelines
• Keep staff / work areas tidy, safe and report any hazard, accident, loss or damage to management and observe all requirements under health and safety legislation.
• Demonstrate service attributes in accordance with industry expectations and company standards
• Familiarise yourself with the company values and model desired behaviours
• Act as Duty Manager when required

• Control the…