Banquets Line Cook — Craft Seasonal Banquet Menus
Listed on 2026-10-07
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Hospitality / Hotel / Catering
Catering, Culinary, Cook & Chef, Seasonal / Summer -
Restaurant/Food Service
Catering, Cook & Chef, Seasonal / Summer
The Potomac Hotel, Autograph Collection, part of Pyramid Global Hospitality, seeks a Cook to join our culinary team. You will work under the Chef, contribute to menu development, and support kitchen operations in a lively, guest-focused environment.
Ideal candidates have professional kitchen experience, a passion for quality, willingness to learn, and the stamina to stand for long shifts. Must be at least 21, able to lift 50 pounds, and hold or obtain an active Food Handler certification.
This opening is for the Banquets Line Cook — Craft Seasonal Banquet Menus role at Pyramid Global Hospitality.
We appreciate your interest in this position.
Join Pyramid Global Hospitality and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Banquets Line Cook — Craft Seasonal Banquet Menus role at Pyramid Global Hospitality, based in Potomac, WV, United States.
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