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Pastry Cook​/Kitchen Help

Job in Princeton, Mercer County, New Jersey, 08543, USA
Listing for: Genesis Hospitality and Dining LLC
Full Time position
Listed on 2026-03-03
Job specializations:
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Posted Tuesday, February 24, 2026 at 5:00 AM

Chez Alice Patisserie is seeking a skilled and creative Pastry Cook to join our team during a high-demand season. This role is ideal for someone with a passion for pastry arts and strong cake decorating and writing skills. The ideal candidate will assist in the production of baked goods, with a primary focus on custom cakes requiring hand-piped lettering and artistic detail.

Candidate must be willing to work weekdays/nights, weekends and/or holidays.

Essential Functions
  • Prepare a variety of pastries, cakes, and desserts according to established recipes and presentation standards.
  • Write personalized messages on cakes using various piping techniques with accuracy and aesthetic appeal.
  • Decorate cakes with buttercream, fondant, and other finishing elements as needed.
  • Maintain a clean and organized pastry station in compliance with food safety and sanitation standards.
  • Assist in inventory management, including labeling and storing ingredients.
  • Collaborate with the pastry team to ensure timely and high-quality product output during peak periods.
  • Follow safety regulations, reporting injuries or any unsafe conditions and work practices to the supervisor.
  • Handle food in a manner that is consistent with local health department guidelines.
  • Assists with the cleaning, sanitation, and organization of kitchen, and all storage areas.
  • Follow proper food handling techniques and coordinate the use of time, material and equipment to avoid waste and unnecessary expense.
Requirements
  • 1+ years of experience in a commercial kitchen or bakery setting.
  • Proficient in cake writing using buttercream or gel icing.
  • Demonstrated ability to decorate cakes neatly and creatively.
  • Strong attention to detail and steady hand for precision work.
  • Ability to work in a fast-paced environment and manage multiple tasks.
Physical, Mental and Workplace Environment Conditions
  • The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hear.
  • The employee is frequently required to stand and walk.
  • Specific vision abilities required by this job include: close vision, distance vision, color vision & focus.
Working Conditions :
Workplace Environment Conditions
  • The noise level in this workplace is usually moderate to high.
We Offer
  • Medical Insurance
  • Great Discount Program
  • And more!!!

Visit us at

Genesis Hospitality is an equal opportunity employer.

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