Industrial Maintenance Mechanic

Industrial Maintenance Mechanic — 2nd Shift

We’re looking for a hands‑on Maintenance Mechanic to join an established food manufacturer on second‑shift. This is a role that production genuinely depends on, with steady work and room to grow.

• Keep production equipment running, including conveyors, ovens, freezers, motors, and pneumatic systems, through preventive maintenance and repairs.
• Troubleshoot mechanical and electrical issues using diagrams, schematics, and specs.
• Swap worn parts before they become downtime, and document your work to food‑safety standards (GMP, SQF).
• Remove and replace defective parts using hoists, cranes, and hand and power tools, and inspect parts for wear.
• Keep parts and supply inventories stocked so production never waits on a missing component.

• 1+ year of mechanical or electrical maintenance experience and strong mechanical aptitude.
• Comfort with conveyors, motors, belts, and pneumatic systems.
• Ability to tackle hands‑on, physical work like lifting up to 50 lbs, moving on your feet throughout the shift, and stability on ladders or platforms when equipment is overhead.
• Your own industrial‑grade tools (list provided when you start).