Hotel F&B Supervisor: Guest Experience Leader

A premier hotel in Providence is seeking a Restaurant Supervisor to assist with daily operations in food and beverage. The ideal candidate will have experience in the hospitality industry and will oversee personnel while ensuring outstanding guest service. Responsibilities include training staff, resolving guest complaints, and maintaining high standards of service. This role requires strong leadership skills, ability to multitask, and compliance with health regulations.

Join this dynamic team for a rewarding career in hospitality.
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