Pastry Chef Manager

Pastry Chef - Early Morning Shift (5am Start) - Full Time

We are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable, detail-oriented, and committed to long-term growth with us.

• A true passion for pastry and food
• Someone who thrives in early morning hours
  - shift starts at 5am
  , 5 days a week
• At least 2-year commitment
• A sense of urgency and the ability to work clean, organized, and efficiently
• Strong attention to detail and consistency in execution
• Leadership skills - you'll be managing 1-2 pastry assistants
• Willingness to follow recipes
  , take direction, and accept feedback professionally
• Dependability and a team-first attitude

• Prepare high-quality pastries, breakfast items, and pastries according to our established recipes
• Oversee and coordinate the daily tasks of the pastry team
• Maintain kitchen cleanliness and uphold food safety standards
• Ensure consistency, portion control, and presentation standards
• Help maintain inventory and assist with ordering as needed
• Collaborate with the team to improve operations

• Competitive pay based on experience
• Bonus structure based on performance and bakery goals
• A supportive, respectful work environment
• Opportunities to grow and refine your skills with a committed team

• 1+ years experience in a professional pastry kitchen is preferred
• Strong work ethic and punctuality
• Ability to lift up to 50 lbs and stand for extended periods
• Serv Safe or food handler certification preferred
• Must be available to start shifts at 5am

If you're looking for a long-term home where your work is valued and you can grow professionally, we'd love to meet you.