Extension Agent - II – Family and Consumer Sciences - Rural Health

Classification

Title:

Ext Agent I - II

Candidates shall hold a master’s degree and/or bachelor’s degree with relevant experience and accomplishments.

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The University of Florida is a nationally recognized land-grant institution dedicated to advancing teaching, research, and statewide service. As a top-tier public university, UF supports faculty and staff through outstanding resources, a collaborative environment, and a benefits package designed to promote well‑being, professional growth, and long-term financial stability. More information about UF’s comprehensive benefits can be found here.

The Institute of Food and Agricultural Sciences (UF IFAS) is creating an environment that affirms community across all dimensions. If an accommodation due to a disability is needed to apply for this position, please call  or the Florida Relay System at  (TDD) or visit Accessibility at UF.

This permanent status accruing Extension Agent I or Extension Agent II position in Family & Consumer Sciences / Rural Health will lead educational programming designed to support healthy living, household stability, and rural community health throughout Putnam County. The faculty member will provide research-based information to adults, families, and community organizations, with approximately 5% of time dedicated to youth engagement through school-based programs, community events, and collaborative initiatives.

• Develop and implement Family & Consumer Sciences programs with an emphasis on rural community health, chronic disease prevention, nutrition education, food safety, and household well‑being.
• Prioritize programming efforts based on the Florida Department of Health (FDOH) Community Health Assessment for Putnam County and collaborate with the local health department on relevant education and outreach programs.
• Conduct ongoing needs assessments to identify emerging rural health challenges such as nutrition access, chronic disease prevalence, and gaps in health information.
• Deliver programs through workshops, demonstrations, community education events, and outreach activities in settings such as community centers, senior facilities, schools, faith-based organizations, and agricultural venues.
• Collaborate extensively with the Putnam County Health Department to co‑develop community health initiatives, align with local health improvement plans, and enhance rural health programming.
• Evaluate programs using UF IFAS Extension frameworks to measure outcomes and ensure alignment with county priorities.

• Strengthen partnerships with the Putnam County Health Department, rural health clinics, food access organizations, senior service agencies, and local schools to enhance community health outcomes.
• Participate in coalitions, advisory groups, and rural health initiatives that support wellness, food safety, and financial stability.
• Serve as a resource for evidence‑based guidance on nutrition, family budgeting, safe food handling, and rural health concerns.

• Recruit and develop volunteers to support educational programming and outreach within rural communities.
• Pursue grants, sponsor ships, and fee‑based opportunities to expand program reach and sustainability.

• Engage in statewide and regional professional development for Family & Consumer Sciences faculty.
• Support cross‑program collaboration within the Putnam County Extension office.
• Maintain accurate reporting and ensure compliance with UF IFAS Extension and Putnam County BOCC standards.

UF IFAS Extension is the community engagement arm of the University of Florida. Its mission is to translate university research into practical education that strengthens Florida’s households, industries, and communities. With a network of county Extension offices, research centers, and statewide specialists, UF IFAS Extension delivers programing that addresses local needs, improves quality of life, and supports informed…