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Line Cook - Marriott Quincy

Job in Quincy, Norfolk County, Massachusetts, 02169, USA
Listing for: Crescent Hotels & Resorts
Full Time position
Listed on 2026-03-10
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Cafe / Restaurant, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Crescent Hotels & Resorts -  - Responsibilities:
Cook on the line to prepare menu items for the hotel restaurant Hull & Mason;
Operate, maintain and properly clean kitchen equipment (deep fryer, broiler, stove, flat top grill);
Follow recipe cards and guest requests;
Read order tickets and communicate with restaurant staff;
Maintain food safety and sanitation and proper knife handling
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