2nd Shift Sanitation Lead
Job in
Racine, Racine County, Wisconsin, 53404, USA
Listed on 2026-03-01
Listing for:
O&H Danish Bakery
Full Time
position Listed on 2026-03-01
Job specializations:
-
Manufacturing / Production
Occupational Health & Safety, Food Production, Operations Engineer
Job Description & How to Apply Below
- Ensure baking center equipment, facilities, and ingredients are clean, sanitized, and sterile according to O&H Danish Bakery safety, product, and quality standards.
- Assist Supervisor in training and development, performance management, and ensuring quality and production standards of the Sanitation team and baking center.
- Ensure SSOPs (Sanitation Standard Operating Procedures) for all processes / equipment.
- Ensure that all workers on sanitation teams are trained and adhere to the company’s GMPs. This includes supporting the training and onboarding of new employees.
- Ensure that all workers on sanitation teams are trained and adhere to the company’s HACCP and other food safety procedures.
- Provide knowledge of chemical mixes and MSDS and oversee team member’s use of chemicals and proper safety procedures.
- Proactively identify sanitation inconsistencies and work towards resolution.
- Support and assist with employee relations issues and disciplinary action.
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