Open All Shifts - Bakery Equipment Operators & Artisan Bread Bench
Listed on 2026-08-05
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Manufacturing / Production
Food Production
Job Title
Operate industrial bakery mixers or filling depositors
Responsible to roll and cut, deposit into baking pan, or distribute the filling as part of a product.
Forming and shaping products from the dough or batter, according to the specifications of the recipe
Baking the shaped dough and, if applicable, decorating the final product.
Must be vigilant about using exact measurements and paying strict attention to timing
Work to optimize operational efficiencies while ensuring the company's high-quality standards are met or exceeded.
Adhere to the company's Good Manufacturing Practices (GMP's).
Adhere to the company's HACCP and other food safety procedures.
Work to troubleshoot any issues and involve maintenance to ensure equipment is available for use when needed and properly maintained.
Ensure daily orders are being filled accurately.
Be willing to help other departments when in need to help carry out our mission on a daily basis.
Other related duties as assigned by management.
Qualifications Behaviors Required LeaderInspires teammates to follow them
LoyalShows firm and constant support to a cause
EnthusiasticShows intense and eager enjoyment and interest
Team PlayerWorks well as a member of a group
Detail OrientedCapable of carrying out a given task with all details necessary to get the task done well
DedicatedDevoted to a task or purpose with loyalty or integrity
Motivations Required Goal CompletionInspired to perform well by the completion of tasks
Ability to Make an ImpactInspired to perform well by the ability to contribute to the success of a project or the organization
Growth OpportunitiesInspired to perform well by the chance to take on more responsibility
Self-StarterInspired to perform without outside help
FlexibilityInspired to perform well when granted the ability to set your own schedule and goals
Education RequiredHigh School or better.
Experience PreferredExperience in food production or bakery environment (but not required) - Strong Math skills, including but not limited to the ability to add, subtract, multiply, and divide without the aid of a calculator
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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