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Food Production

Temporary Plant-Based Foods Intern – Kannapolis

Job in Raleigh, Wake County, North Carolina, 27601, USA
Listing for: North Carolina State University
Part Time, Seasonal/Temporary, Apprenticeship/Internship position
Listed on 2026-07-01
Job specializations:
  • Science
    Food Production
Salary/Wage Range or Industry Benchmark: 15 - 18 USD Hourly USD 15.00 18.00 HOUR
Job Description & How to Apply Below
A public research university in North Carolina is hiring a Temporary NCFIL Intern focused on food science. The role involves assisting in the development of plant-based beverages and performing quality testing on food samples. Candidates should possess knowledge of culinary and food science, with strong communication skills and attention to detail. The position schedules 30 hours per week, with an anticipated hiring range of $15-$18/hr, making it ideal for food science or culinary students looking to gain practical experience.
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