Catering Driver
Listed on 2026-09-18
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Transportation
Job Title:
Catering Driver
We are looking for a responsible and reliable individual to fill our Catering Driver role. The ideal candidate will be prompt, friendly, and work well with other. As a key member of our team, the Catering Driver is responsible for delivering catering orders accurately and on time to customers, ensuring a high level of customer service and professionalism. They play a vital role in representing the business by maintaining food quality, adhering to safety protocols, and providing exceptional delivery experiences.
If you are ready to help provide our customers with an amazing experience, we want you on our team!
- Competitive Pay (please note: the listed pay rate includes base hourly wage + tips)
- Opportunities For Growth
- Flexible Schedules
- Holidays Off
- Paid Time Off
- Employee Meals
The Values We Live By:
- Family: We are a group of people who support, trust in, and care for one another.
- Integrity: We are honest and have strong moral principles.
- Respect: We care for the feelings, wishes, rights, and traditions of others.
- Gratitude: We are thankful; we appreciate the opportunity to serve our community.
- Quality: We maintain a high degree of excellence in all that we do.
Responsibilities:
- Safely transport catering orders to various locations, ensuring food arrives intact and on time.
- Load and unload catering supplies, including food trays, beverages, and equipment.
- Communicate professionally with customers upon delivery and resolve any concerns promptly.
- Follow delivery routes and time schedules efficiently.
- Maintain the cleanliness and organization of the delivery vehicle.
- Adhere to health and safety regulations to preserve food quality and safety during transportation.
- Assist with setup or breakdown of catering displays, as required.
- Report maintenance needs or incidents involving the delivery vehicle promptly.
- Valid driver’s license with a clean driving record.
- Ability to lift and carry heavy items (e.g., up to 50 lbs).
- Strong organizational and time management skills.
- Excellent customer service and communication skills.
- Previous experience in delivery, catering, or hospitality is a plus.
- Availability for flexible shifts, including weekends and holidays.
- Dependability and a professional appearance.
As a veteran, minority, and family-owned restaurant since 2007, our values lead the way. Quality, respect, and gratitude go into every plate we serve. And our integrity shows in our transparent approach to all-natural ingredients, free of added hormones or FDA allergens. We make protein and flavor-rich dishes for a happy, healthy life.
From our Pollo a la Brasa, marinated and slow-cooked over wood charcoal, to our premium sides, we say “Don’t worry. Eat happy!” because our healthy, hearty meals are an affordable, quick, and guilt‑free choice for your family.
Join us and see why our Peruvian specialty has been called “the best chicken in town.”
Vamos a comer!
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