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Food & Beverage Restaurant Manager Catering Cook & Chef

Executive Sous Chef, Lebanese Fine Dining

Job in Ras Al Khaimah, Ras Al Khaimah, UAE/Dubai
Listing for: Wynn Al Marjan Island
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 120000 - 200000 AED Yearly AED 120000.00 200000.00 YEAR
Job Description & How to Apply Below
A luxury resort is seeking an Executive Sous Chef specializing in Lebanese cuisine to lead its culinary team. This role involves menu development, culinary excellence, and team management, ensuring high-quality dining experiences. Candidates with a minimum of 5 years in fine dining and experience managing Michelin-star restaurants are preferred. The position offers competitive salary and attractive benefits, including healthcare and incentive programs.

Join this exciting opportunity at a brand recognized for excellence in the hospitality industry.
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