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Starbucks Manager- -W​/Quarterly -Price Chopper

Job in Raymore, Cass County, Missouri, 64083, USA
Listing for: Cosentino's Food Stores
Full Time position
Listed on 2026-02-16
Job specializations:
  • Management
    Retail & Store Manager, Operations Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Starbucks Manager-FULL-TIME Salary-W/Benefits-Quarterly Bonus Opportunity -Price Chopper #285- [...]

Overview

Starbucks Manager

Position Objective:
To lead a team to create and maintain the Starbucks experience for our customers. The Starbucks Manager is required to regularly and customarily exercise discretion in managing the overall team, making staffing decisions (i.e. hiring, training, evaluating, disciplining, staffing and scheduling), ensuring customer satisfaction and product quality, managing the department’s financial performance and managing safety and security within the department.

Description

Starbucks Manager

Position Objective:
To lead a team to create and maintain the Starbucks experience for our customers. The Starbucks Manager is required to regularly and customarily exercise discretion in managing the overall team, making staffing decisions (i.e. hiring, training, evaluating, disciplining, staffing and scheduling), ensuring customer satisfaction and product quality, managing the department’s financial performance and managing safety and security within the department.

Reporting Structure:
This position formally reports to the Store Director.

Status:
This is an exempt position.

Knowledge

The following is a list of any certifications, formal education, or training requirements for this position.



Note:

Utilize only the provided information from the original description.

Essential Knowledge
  • A valid driver’s license is required for deliveries.
  • A food handling permit is required within the first 14 days of employment.
  • Minimum of 3 years previous progressively responsible retail experience, including one year of supervisory experience.
  • Experience in analyzing financial reports.
  • Completion of ongoing training and development as listed on the Cosentino Learning Plan.
Non-Essential Knowledge
  • A college degree in a business-related field may substitute for a portion of the required experience.
Skills

The following is a list of the basic skill requirements for this position.

Essential Job Functions
  • Know and implement the Cosentino Customer Service Standards.
  • Conduct effective interviews to hire the highest quality candidates for the Starbucks team.
  • Display a “customer comes first” attitude by training and holding the team accountable for delivering legendary customer service.
  • Provide effective coaching, corrective actions, and performance evaluations to improve individual and team performance.
  • Promote a positive overall team atmosphere that includes cooperation and teamwork, high morale, positive interpersonal interactions and communications, and recognition for a job well done.
  • Able to effectively manage multiple situations simultaneously, and able to manage effectively in a fast-paced environment.
  • Manage with integrity, honesty, and knowledge that promotes the culture, values and mission of both Cosentino’s and Starbucks. Demonstrate a calm exterior presence during periods of high volume or unusual events and manages smooth transitions thereafter to keep store operating to standard and to set an example for the team.
  • Provide direct supervision of the activities of all members of the team in a manner that is operationally effective but is also motivating and respectful.
  • Address employee relations issues and if needed, effectively work with Store Director and Human Resources team to resolve issues.
  • Effectively manage and handle confidential and sensitive information.
  • Ensure that the team adheres to legal and operational compliance results.
  • Effectively set and implement strategy for achieving operational excellence within the department (i.e., labor management, profit and sales analysis, etc.), as well as implement operational goals set at corporate level.
  • Clearly communicate to team members the goals that have been set for the department and their specific role in achieving those set goals.
  • Create schedules that effectively manage labor costs in a way that successfully balances the customer’s need for service with the company’s need to closely monitor expenditures.
  • Plan and implement a daily strategy to complete all department tasks, and clearly communicate this plan to all team members.
  • Practice effective inventory management by counting and verifying merchandise against invoices, inspecting deliveries against for…
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