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Executive Sous Chef Restaurant

Job in Raynham, Bristol County, Massachusetts, 02767, USA
Listing for: Gecko Hospitality
Full Time position
Listed on 2026-03-07
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
Position: Executive Sous Chef – New Restaurant Opening
Gecko Hospitality -  - Responsibilities:
Lead by example in a high-volume kitchen, including hands-on line cooking during service.;
Maintain high standards for food quality, consistency, sanitation, and safety.;
Train, coach, and develop BOH staff; support scheduling and staffing needs.;
Foster a positive, inclusive, and professional workplace culture.;
Work closely with FOH leadership to ensure strong communication and guest satisfaction.
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