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Food Service Supervisor

Job in Ponoka, Red Deer, Alberta, Canada
Listing for: Tim Hortons
Full Time position
Listed on 2026-10-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 42000 - 60000 CAD Yearly CAD 42000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: Ponoka

Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board.

When you work at Tim Hortons, you’ll feel right ’s a fun, flexible en... Show more

Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right ’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team.

Because it’s the people that make Tims, Tims. And we’re looking for people like you.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

This is an opportunity to work for one of the largest national chains recognized the world over. With a brand that embodies Canadian values and attitudes through and through. This position will be responsible for leading a larger team to accomplish our second to none service standard and delivering great dine in, drive thru, take out, and delivery guest experiences.

We are willing to support for individuals looking to secure thier PR

What do you get from us?
  • Competitive wages
  • Training and experience
  • Optional Benefits
  • Team based performance incentives
  • Team Events and Celebrations
What do we expect from you?
  • Leadership ability and willing ness to lead a team
  • Achieve Regular Shift Objectives
  • Guide Subordinates as to Food Standard/ Company Policies
  • Handle Guest Complaints
  • Willing and “Can-Do” attitude
  • Ability to showcase urgency and ownership
  • Works well within a Team
Do you have previous Tim Horton’s Experience? If so, we will pay a premium to trained applicants.
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