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Chickie's & Pete's Bar Helper - Part Time

Job in Reno, Washoe County, Nevada, 89550, USA
Listing for: Grand Sierra Resort
Part Time position
Listed on 2026-09-21
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering, Food & Beverage, Bar/Bartender
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Food & Beverage, Bar/Bartender
Salary/Wage Range or Industry Benchmark: 32000 - 42000 USD Yearly USD 32000.00 42000.00 YEAR
Job Description & How to Apply Below

Essential Duties And Responsibilities

  • Assist bartenders and cocktail staff in performance of their duties
  • Maintain proper and adequate set-up of bar on a daily basis including before, during and after shift.
  • Maintain cleanliness and sanitation of guest areas and equipment at all times during shift including: removing empty glasses/bottles, cleaning ashtrays, picking up and dumping garbage, sweeping and mopping floors, and sanitizing equipment.
  • Recite and promote the variety of menu items and hotel services.
  • Greet guests in a courteous, friendly manner and conveying hotel activities to guests.
  • Maintain and organize bars and storerooms including refrigerated units.
  • Refill chemicals such as hand soap or glass washer chemicals.
  • Maintain proper inventory of product.
  • Any other duties as assigned within the scope of this position.
Essential Duties And Responsibilities
  • Assist bartenders and cocktail staff in performance of their duties
  • Maintain proper and adequate set-up of bar on a daily basis including before, during and after shift.
  • Maintain cleanliness and sanitation of guest areas and equipment at all times during shift including: removing empty glasses/bottles, cleaning ashtrays, picking up and dumping garbage, sweeping and mopping floors, and sanitizing equipment.
  • Recite and promote the variety of menu items and hotel services.
  • Greet guests in a courteous, friendly manner and conveying hotel activities to guests.
  • Maintain and organize bars and storerooms including refrigerated units.
  • Refill chemicals such as hand soap or glass washer chemicals.
  • Maintain proper inventory of product.
  • Any other duties as assigned within the scope of this position.
Primary duties and responsibilities include, but are not limited to, the following:
  • Assist bartenders and cocktail staff in performance of their duties
  • Maintain proper and adequate set-up of bar on a daily basis including before, during and after shift.
  • Maintain cleanliness and sanitation of guest areas and equipment at all times during shift including: removing empty glasses/bottles, cleaning ashtrays, picking up and dumping garbage, sweeping and mopping floors, and sanitizing equipment.
  • Recite and promote the variety of menu items and hotel services.
  • Greet guests in a courteous, friendly manner and conveying hotel activities to guests.
  • Maintain and organize bars and storerooms including refrigerated units.
  • Refill chemicals such as hand soap or glass washer chemicals.
  • Maintain proper inventory of product.
  • Any other duties as assigned within the scope of this position.
Knowledge/Skills/Abilities
  • Knowledge of serving alcohol with care and menu products.
  • Must be able to work in a team environment.
  • Ability to operate a glassware washing machine and to re-fill ice bins and beer bins, utilizing ice machines, change kegs, transport empty kegs to designated areas.
  • Candidate must be able to communicate in English, both in written and oral form.
  • Ability of simple reading, math, writing and task completion skills is required.
  • Must have the following skills: compiling, coordination, following instructions, influencing others, memorization, problem solving, independent judgment, and decision making.
  • Flexible to work all shifts including holidays, nights, and weekend hours as business needs dictate.
  • Must have a minimum of 21 years of age.
CERTIFICATES AND LICENSES
  • Must obtain and maintain appropriate licensing with the Alcohol Awareness Card.
EDUCATION And/or EXPERIENCE
  • Previous bar service experience preferred or any combination of education, training, or experience that provides the required knowledge, skills, and abilities.
PHYSICAL DEMANDS
  • While performing the duties of this job, the team member is constantly standing, and frequently walking, reaching overhead, bending over, kneeling, and balancing during the duration of their shift.
  • Must be able to push/pull and lift/carry 50lbs or less frequently.
  • The team member will frequently have repetitive use of both hands and occasional light and firm/strong grasping motions.
  • Constant use of vision abilities is required including distance, depth perception, field of vision, and color vision.
  • The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
WORK ENVIRONMENT
  • Work performed indoors alone and frequently with and around others. Team Member will perform work face-to-face…
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