Cake Decorator; Part-Time

Overview

Come join Team Atlantis! We are currently accepting applications for Cake Decorator for the Bakery. This position is responsible for the production and presentation of all standing orders for the bake shop to include but not limited to various cakes, pies, cookies, breads, and pastries.

• Prepare all items according to recipe standards.
• Combine all standard mixes and ingredients for cakes and pastries as assigned to production.
• Frost and decorate all cakes as assigned.
• Garnish all service trays and cakes for proper presentation.
• Bake items for specified times and portion for servings.
• Ensure quality and consistency of finished product.
• Maintain workstation in compliance with standards set by State and Local Health Department codes.
• Provide assistance to the pastry chefs with regard to special functions and project preparation and presentation.
• Stand, walk, use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl; talk, and hear (physical demands).
• Lifting and/or moving up to 25 pounds may occasionally be required.
• Specific vision abilities: close vision, distance vision, color vision, peripheral vision, depth perception and the ability to focus.

• Minimum of 1-year experience as a scratch baker.
• Ability to mix, bake and finish products.
• Thorough understanding of measurements and knowledge of usage of all equipment used in the Pastry Shop.
• Previous experience wedding cake decoration and set-up preferred.
• MUST adhere to all grooming standards, no "visible" tattoos/piercings or unnatural hair colors.

• Comprehensive benefits (medical, dental, vision, supplemental coverage)
• 401K retirement savings plan + discretionary match
• Education Tuition Reimbursement Program
• Paid Vacation, Holiday Pay, Weekly Resort Prizes
• Career Development and Training Workshops
• FREE daily meal
• Internal Advancement