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Lead Line Cook — Fine Dining, Mentorship

Job in Renton, King County, Washington, 98056, USA
Listing for: Hyatt Regency
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Lead Line Cook — Fine Dining, Mentorship & Growth
A premier hospitality establishment located in Renton is seeking a Cook 3 – Lead Line. This role requires strong culinary skills and at least three years of fine dining experience. The successful candidate will oversee food preparation, ensure high standards, and lead junior cooks. The position offers a competitive salary, with a starting hourly rate of $25.50, and provides benefits such as medical insurance and discounted room nights.

If you're passionate about culinary arts and looking for growth potential, apply now.
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