Retail Team Leader
Listed on 2026-03-01
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Retail
Retail & Store Manager, Retail Associate/ Customer Service, Customer Service Rep, Retail Support
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...
Now Hiring! - Text "apply" to 62387
Pay: $18 - $20/hour
Location - 6375 Tussing Rd Columbus OH 43068
Work/Life balance - We offer a great retail schedule!
Store
Hours:
Monday to Saturday 7AM - 8PM and Sunday 9AM - 6PM
Check out this video to learn more about our Stores!
Some of our Benefits include:- Healthcare Benefits available on the first day! You take care of our customers, so we take care of you!
- Immediate Retirement Savings – 401(k) retirement plan with company match! No waiting period required!
- Company Profit‑Sharing (which means the money comes back to you) after you have been employed for 90 days!
- Holidays Off – We are CLOSED on Thanksgiving, Christmas, New Year’s Day, and Easter.
- Advancement – We have leaders that began as Sales Associates!
Here’s a quick glance of who we are and the impact you could have on the food service industry.
Retail Team Leader (Key Holder)As a Retail Team Leader (Key Holder), you are on your way to increased responsibility and future growth into leadership! This is a great opportunity for someone that has a passion for customer service, is detail‑oriented for stocking and inventory management, and is skilled in operating point of sale and maintaining store conditions. Be part of it!
Leadership Responsibilities- Opening and closing the Store
- Help complete daily Store operations and tasks for the day
- Assists in unloading all merchandise from delivery trucks, organizes merchandise, and transfers merchandise from stockroom to store.
- This location is in need of someone willing/able to drive for our delivery program 1x per week.
- Maintaining merchandise – product rotation, proper food handling, receiving, ensure product quality
- Providing exceptional customer service – building relationships, problem‑solving, and building sales
- Cash handling – bank deposits, getting change for cashiers, setting and counting down registers
- Helping to build and
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